@inbook{inbook, title = {{The impact of cooking on protein antigenicity}}, publisher = {{Royal Society of Chemistry}}, url = {{}}, year = {{2002}}, month = {{1}}, author = {{Davis P and Smales CM and James DC}}, doi = {{10.1039/9781847559449-00150}}, isbn = {{9780854048816}}, pages = {{150-161}}, note = {{Accessed on 2025/08/13}}}